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100% 한국산 진선미 포기김치/맛김치 10kg - 선주문특가!! (100% Korean-Made Jin Sun Mi Whole Cabbage Kimchi / Cut Cabbage Kimchi 10kg – Pre-Order Special)진선미 김치 선주문 오픈! ✅ 선주문 특별가 정상가 $79 → $65 ✅ 100% 한국산 김치 사용 신선한 국내산 재료로 만든 정통 한국 김치 📦 입고 및 출고 일정 12월 6일 프리멘틀 도착 예정 도착 후 1–2주 이내 출고 예정 📦 HOW TO ORDER...
- $65.00
$79.00- $65.00
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Banchan SET ($90, $120, $170, $90)Email : kdotorimall@gmail.comInstagram : @kdotorimall
- From $90.00
- From $90.00
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쪽파김치 (Green Onion Kimchi)*베트남 현지 사진입니다. Green Onion Kimchi stands out with its sweet, spicy, and slightly tangy profile. The tender green onions are marinated to perfection, creating a dish that complements rich, savory meals by adding a burst of freshness. It’s a great choice for adding...
- From $14.00
- From $14.00
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깻잎김치 (Perilla Leaf Kimchi)_데치지 않은 생깻잎*MADE IN VIETNAM Mustard Leaf Kimchi offers a bold, peppery flavor that leaves a lasting impression. The crisp texture of the mustard leaves combined with the spicy marinade creates a uniquely refreshing and invigorating taste. It pairs wonderfully with grilled meats, bringing out their...
- From $15.00
- From $15.00
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순대국밥 (Sundaegug)Introducing Marubang banchan's special sundaegugbap (pork blood sausage soup). We use freshly made sundae, carefully cleaned intestines, and pork bone broth that has been simmered for a long time, ensuring a comforting experience even after you finish your meal. Marubang banchan's sundaegugbap boasts a...
- $15.00
- $15.00
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돼지국밥 (Pork Soup)A rich pork bone broth, carefully simmered for a long time, captures the abundant flavors of the meat in every bowl. Our broth contains no additives, extracts, or powders. When you mix warm rice into the soup, you can experience an even deeper flavor....
- $15.00
- $15.00
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사골 육개장 (Spicy Beef Soup)Tender beef, crunchy bean sprouts, savory green onions, and spicy broth come together to create a feeling of relief with every spoonful. Especially when enjoyed with steamed rice, the harmony shines even brighter. Highly recommended for those who love spicy flavors! *KEEP FROZEN
- $18.00
- $18.00
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감자탕 (Pork Back Bone Soup)-*New recipe*Now you can enjoy gamjatang comfortably at home. This delicious dinner features a deep and rich broth, generously combined with tender pork back bone and soft potatoes. Experience a special meal with our lovingly prepared gamjatang! *KEEP FROZEN
- $21.00
- $21.00
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멸치볶음 (Stir-Fried Dried Anchovy With Red Chili Paste or Soy Sauce)Stir-fried anchovy is a dish made with domestically sourced dried anchovies and walnuts, cooked in a sweet and salty seasoning that adds a rich flavor. It's perfect for growing children, packed with calcium! The crispy and nutty anchovies make it a satisfying dish that...
- From $5.00
- From $5.00
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진미채볶음 (Stir-Fried Dried Squid)Jinmichae bokk-eum is a spicy and sweet side dish that captivates the heart with its aroma. When you take a bite, the rich flavor and chewy texture fill your mouth, creating a truly fantastic experience. In particular, the harmony of gochujang seasoning and sesame...
- From $6.50
- From $6.50
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쥐포볶음 (Stir-Fried Dried Filefish Fillet With Chili Paste or Soy Sauce)Dried filefish fillet, or jwi-po, is cut and stir-fried in a spicy-sweet marinade or a sweet soy sauce. This square-shaped jwi-po, simmered in a spicy-sweet sauce, is a popular side dish that people of all ages enjoy, especially as a snack with beer. It...
- From $5.00
- From $5.00
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아귀채볶음 (Stir-Fried Dried Monkfish With Chili Paste or Soy Sauce)Stir-fried dried monkfish is a dish made by stir-frying fresh aguichae with spicy seasoning, resulting in a delightful chewy texture. Aguichae, often enjoyed as a snack, is similar to dried fish but is more tender and less tough than jwi-po (dried flatfish). This makes...
- From $5.00
- From $5.00
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제육볶음 (Spicy Pork Stir-fry)Jeyukbokkeum is a spicy and flavorful sitr-fried pork dish, marinated in a red chili paste(gochujang) and garlic – based sauce. The pork is stir-fried with onions, carrots, spring onions or cabbage, creating a balance of spicy, savory, and slightly sweet flavors. This dish is...
- From $15.00
- From $15.00
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닭개장 (Spicy Chicken Soup)Daggyejang is a dish that has its own unique charm, distinct from Yuggaejang. It uses tender chicken, adding a rich flavor and a lightness to the broth. The soup is smooth and clean, with the essence of the chicken infusing into the broth, creating...
- $15.00
- $15.00
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사골 소꼬리 스지탕 (Oxtail and Tendon Soup)The rich and flavorful oxtail meets the chewy and beef tendon, melting smoothly in your mouth. The deep and robust broth seeps into your body, providing warm comfort with every bite of oxtail and tendon soup! Experience the essence of Korean cuisine with the...
- $20.00
- $20.00
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설렁탕 (Beef Brisket Soup)Seolleongtang is a traditional Korean ox bone soup, slow-cooked for hours to extract the rich, milky broth. The soup is mild and savory, often enjoyed with added salt, green onions, and pepper to taste. It's served with thin slices of beef and noodles, providing...
- $15.00
- $15.00
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갓김치 (Leaf Mustard Kimchi)*MADE IN VIETNAM Mustard Leaf Kimchi offers a bold, peppery flavor that leaves a lasting impression. The crisp texture of the mustard leaves combined with the spicy marinade creates a uniquely refreshing and invigorating taste. It pairs wonderfully with grilled meats, bringing out their...
- From $10.00
- From $10.00
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양념돼지목살 (Marinated Pork)Yangnyom Moksal is a thick slice of comb-cut marinated pork collar, soy-based sauce and a touch of sweetness. The meat is tender, juicy and full of umami with the marinade creating a delicious glaze that enhances the pork's natural flavors. This is perfect to...
- From $15.00
- From $15.00
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소불고기 (Beef Bulgogi)Sobulgogi is a classic Korean dish made from thinly sliced beef marinated in a sweet and savory sauce. The marinade, made from soy sauce, sugar, garlic infuses the beef with a rich, umami flavor. When grilled or pan-fried, the meat becomes tender and juicy,...
- From $16.00
- From $16.00
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